Join us for an enchanting evening celebrating the vibrant flavors of the season. Enjoy a thoughtfully curated selection of wines expertly paired with a chef-inspired menu, creating a dining experience that captures the essence of summer.

Cost: $175.00 + 20% gratuity + tax 
Wine Club Members: $99.00 + 20% gratuity + tax (Login to receive your discount)

Reserve your spot for an unforgettable night of fine wine, exceptional cuisine, and great company.

Starters:  Korean Fried Chicken Skewers (GF) & Char Siu Pork Flatbread, Asian BBQ Sauce

Second Course:  Fried Green Tomato Salad (GF alternative) (VE alternative)

Third Course:  White Bean, Italian Sausage, Spinach Soup (GF)

Entree:  Cumin-seared Alaskan Halibut, Sweet Corn Sauce, Grilled Summer Vegetable Risotto (GF)

Fourth Course:  Texas Cheese Plate (GF) (VE), Veldhuizen Redneck Cheddar, The Mozzarella Co Scamorza, Oro Bianco Bluebonnet accompanied with fig jam, dried apricots, sliced apples, blueberries, herbed Marcona almonds, truffle honey, and crackers.